menu
Ēma is a Mediterranean restaurant showcasing Chef CJ Jacobson’s lighter California style of cooking. At the core of the menu are spreads, dips and mezze, Mediterranean small plates. Signature dishes include Spicy Hummus, House-Made Stracciatella with Vine-Ripened Tomatoes, and Lamb Kefta Kebabs.
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hours
Brunch
Sat & Sun: 11:30am-4:00pm
Lunch
Mon-Fri: 11:30am - 4:00pm
Dinner
Sun: 4:00pm - 9:00pm
Mon-Thur: 4:00pm - 10:00pm
Fri & Sat: 4:00pm - 11:00pm
Bar
Mon-Thur: Until 11:00pm
Fri & Sat : Until 12:00am
Sun: Until 10:00pm
