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Ema

Thank you for choosing to dine with us. To help ensure the safety of our guests and employees during this time, we have set in place new dining standards. We sincerely appreciate your cooperation and loyalty.

-Indoor dining will be at 25% capacity and patio dining will be at 50% capacity.
-We’re introducing disposable and digital menus and will maintain thorough sanitation procedures and continuous hand washing.
-Guests are required to wear masks while in the restaurant, masks are required during all interactions with the service team and only to be removed when eating or drinking.
-All guests will have their temperatures taken prior to entering the restaurant. Any guest with a temperature over 100.0 Degrees Fahrenheit will not be allowed to dine with us.
-All guests must confirm they have not traveled to any area on the current travel restriction list within the last 14 days
-To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know.

Your continued support and patience during this time are truly appreciated. Please do not hesitate to reach out with any questions or concerns. Download the full Lettuce Entertain You Health and Safety Guide

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Group Dining

Passed Appetizers

Priced by the dozen. Minimum two orders per dozen

Mezze

Green Falafel

beet tzatziki, garlic tahini, dhania

30

Crispy Potatoes

mizithra, rosemary, scallion crema

28

House-Made Stracciatella

mighty vine tomatoes, croutons, shallots, sherry vinegar, basil

32

Pan-Roasted Romanesque Cauliflower

house yogurt, local honey

30

Toothpick Lamb

cumin, chilies, house yogurt

48

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

34

Roasted Broccoli

saffron aioli, lemon, aleppo

34

Halloumi

medjool dates, spicy peppers

36

Arancini

parmesan, sage, butternut squash vinaigrette

40

Seafood

Grilled Octopus

carrot cumin purée, moroccan mint salsa

40

Cured Salmon

crème fraîche, chives, cucumber

40

Tuna Carpaccio

anchovy lemon vinaigrette, baby shiso

40

Kebabs

Market Vegetable

aleppo pepper, garlic, olive oil, zhoug

34

Chicken Kefta

lemon, olive oil, tzatziki

36

Grilled Chicken

sweet peppers, yogurt marinade, zhoug

36

Lamb & Beef Kefta

lemon, olive oil, tzatziki

38

Beef Tenderloin

red onions, lemon, olive oil, zhoug

48

Salmon

sweet peppers, garlic, olive oil, zhoug

48

Spread Sampler

Select three $14.95 / person. Subject to availability. Served with our house bread and crudité

Hummus

Spicy Hummus

Toasted Almond & Garlic

Charred Eggplant

House-Made Labneh

Whipped Feta & Tomato

Butcher Station

Select three $31.95 / person. Subject to availability. Served with choice of brussels sprouts or crispy potatoes

Chicken Kefta

Grilled Chicken

Lamb & Beef Kefta

Short Rib

Falafel

Salmon

+$3 per person

Beef Tenderloin

+$6 per person

Halva Station

selection of three seasonal halva flavors

14.95

Mezze Brunch

$46.95 / person

Starters & Spreads

select three

Hummus

za'atar

Spicy Hummus

marinated fresno & sweet-roasted chilies

House-Made Labneh

marcona almonds, roasted grapes, burnt honey

Toasted Almond & Garlic

castelvetrano olives, fresh herbs

Charred Eggplant Spread

house yogurt, lemon, california arbequina olive oil

House Yogurt & Granola

rolled oats, pistachios, dried fruit

Grapefruit Brûlée

demerara sugar, lime, cinnamon, allspice

Whipped Feta & Tomato

sundried tomato, basil, lemon oil

Roasted Mushroom Hummus

truffle vinaigrette, toum, lemon zest

Mezze

select two

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

House-Made Stracciatella

mighty vine tomatoes, croutons, shallots, sherry vinegar, basil

Basmati & Beluga Lentil Salad

crispy shallot, yellow tomatoes, orange, cucumber, pistachio

Greek Salad

romaine, tomatoes, cucumbers, red pepper, feta, dijon vinaigrette

Crispy Potatoes

mizithra, rosemary, scallion crema

Winter Squash Risotto

parmesan, sage, butternut squash vinaigrette

Brunch & Kebabs

select three

Halva Toast

halva butter, marinated strawberries, pomegranate, sumac, mint

Blueberry Clafoutis

almond pancake, sweetened yogurt, lemon, pistachios

House-Cured Salmon

labneh, dill, tomatoes, "everything" bread (+$4)

Soft Scramble w/ Wild Mushrooms

parmesan cream, closed loop farms herbs

Lamb Shakshuka

baked egg, spicy harissa, house bread

Chicken Kefta

lemon, olive oil, tzatziki

Lamb & Beef Kefta

lemon, olive oil, tzatziki

Grilled Chicken

yogurt marinade, sweet peppers, zhoug

Salmon Kebab

sweet peppers, red onions, lemon, olive oil, zhoug (+$3)

Beef Tenderloin Kebab

red onions, lemon, olive oil, zhoug (+$6)

Honey Aleppo Bacon

Fresh Berries & Fruit

Mezze Lunch

$29.95 / person

Spreads

select two

Hummus

za'atar

Spicy Hummus

marinated fresno & sweet-roasted chilies

Charred Eggplant Spread

house yogurt, lemon, california arbequina olive oil

House-Made Labneh

marcona almonds, roasted grapes, burnt honey

Toasted Almond & Garlic

castelvetrano olives, fresh herbs

Whipped Feta & Tomato

sundried tomato, basil, lemon oil

Roasted Mushroom Hummus

truffle vinaigrette, toum, lemon zest

Greens & Grains

select two

Greek Salad

romaine, tomatoes, cucumbers, red pepper, feta, dijon vinaigrette

Basmati & Beluga Lentil Salad

crispy shallot, yellow tomatoes, orange, cucumber, pistachio

Ema Caesar

little gems, pita croutons, parmesan, zhoug caesar

Winter Squash Risotto

parmesan, sage, butternut squash vinaigrette

Mezze

select one

Green Falafel

beet tzatziki, garlic tahini, dhania

Crispy Potatoes

mizithra, rosemary, scallion crema

Pan-Roasted Romanesque Cauliflower

mizithra, rosemary, scallion crema, house yogurt, local honey

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

Lunch Kebabs & Seafood

select two

Chicken Kefta

lemon, olive oil, tzatziki

Grilled Octopus

carrot cumin purée, moroccan mint salsa

Market Vegetable

aleppo pepper, garlic, olive oil, zhoug

Lamb & Beef Kefta

lemon, olive oil, tzatziki

Salmon Kebab

sweet peppers, red onions, lemon, olive oil, zhoug (+$3)

Beef Tenderloin Kebab

red onions, lemon, olive oil, zhoug (+$6)

Dessert

Select two. Add $6.95 / person

Honey Pie

sesame, grilled grapes

Sticky Date Cake

medjool dates, sumac whiskey caramel, whipped cream

Double Chocolate Cake

chocolate mousse, whipped cream, marcona almonds, rosemary

Mezze Lunch Feast

$44.95 / person. Food is served as it is prepared in the kitchen

Spreads

select three

Hummus

za'atar

Spicy Hummus

marinated fresno & sweet-roasted chilies

Charred Eggplant Spread

house yogurt, lemon, california arbequina olive oil

House-Made Labneh

marcona almonds, roasted grapes, burnt honey

Toasted Almond & Garlic

castelvetrano olives, fresh herbs

Whipped Feta & Tomato

sundried tomato, basil, lemon oil

Roasted Mushroom Hummus

truffle vinaigrette, toum, lemon zest

Greens & Ancient Grains

select two

Greek Salad

romaine, tomatoes, cucumbers, red pepper, feta, dijon vinaigrette

Basmati & Beluga Lentil Salad

crispy shallot, yellow tomatoes, orange, cucumber, pistachio

Ema Caesar

little gems, pita croutons, parmesan, zhoug caesar

Winter Squash Risotto

parmesan, sage, butternut squash vinaigrette

Mezze

select two

Green Falafel

beet tzatziki, garlic tahini, dhania

Crispy Potatoes

mizithra, rosemary, scallion crema

Pan-Roasted Romanesque Cauliflower

mizithra, rosemary, scallion crema, house yogurt, local honey

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

Kebabs & Seafood

select three

Chicken Kefta

lemon, olive oil, tzatziki

Grilled Octopus

carrot cumin purée, moroccan mint salsa

Market Vegetable

aleppo pepper, garlic, olive oil, zhoug

Lamb & Beef Kefta

lemon, olive oil, tzatziki

Salmon Kebab

sweet peppers, red onions, lemon, olive oil, zhoug (+$3)

Beef Tenderloin Kebab

red onions, lemon, olive oil, zhoug (+$6)

Dessert

select two

Honey Pie

sesame, grilled grapes

Sticky Date Cake

medjool dates, sumac whiskey caramel, whipped cream

Double Chocolate Cake

chocolate mousse, whipped cream, marcona almonds, rosemary

Mezze Dinner

$42.95 / person

Spreads

select three

Hummus

za'atar

Spicy Hummus

marinated fresno & sweet-roasted chilies

Charred Eggplant Spread

house yogurt, lemon, california arbequina olive oil

House-Made Labneh

marcona almonds, roasted grapes, burnt honey

House-Made Stracciatella

mighty vine tomatoes, croutons, shallots, sherry vinegar, basil

Toasted Almond & Garlic

castelvetrano olives, fresh herbs

Whipped Feta & Tomato

sundried tomato, basil, lemon oil

Roasted Mushroom Hummus

truffle vinaigrette, toum, lemon zest

Greens & Ancient Grains

select two

Greek Salad

romaine, tomatoes, cucumbers, red pepper, feta, dijon vinaigrette

Basmati & Beluga Lentil Salad

crispy shallot, yellow tomatoes, orange, cucumber, pistachio

Ema Caesar

little gems, pita croutons, parmesan, zhoug caesar

Winter Squash Risotto

parmesan, sage, butternut squash vinaigrette

Mezze

select one

Green Falafel

beet tzatziki, garlic tahini, dhania

Crispy Potatoes

mizithra, rosemary, scallion crema

Pan-Roasted Romanesque Cauliflower

mizithra, rosemary, scallion crema, house yogurt, local honey

Charred Halloumi

turmeric, fresno chili, watercress

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

Kebabs & Seafood & Meat

select three

Chicken Kefta

lemon, olive oil, tzatziki

Grilled Octopus

carrot cumin purée, moroccan mint salsa

Market Vegetable

aleppo pepper, garlic, olive oil, zhoug

Lamb & Beef Kefta

lemon, olive oil, tzatziki

Salmon Kebab

sweet peppers, red onions, lemon, olive oil, zhoug (+$3)

Shabazi Spiced Halibut

celery root, preserved lemon, green olive, fennel (+$3)

Beef Tenderloin Kebab

red onions, lemon, olive oil, zhoug (+$6)

Braised Pork Belly

black beluga lentils, persimmons, pomegranate molasses (+$6)

Short Rib

soy, cumin, chili, shaved vegetables, honeynut squash

Dessert

Select two. Add $6.95 / person

Honey Pie

sesame, grilled grapes

Sticky Date Cake

medjool dates, sumac whiskey caramel, whipped cream

Double Chocolate Cake

chocolate mousse, whipped cream, marcona almonds, rosemary

Mezze Dinner Feast

$48.95 / person. Food is served as it is prepared in the kitchen

Spreads

select three

Hummus

za'atar

Spicy Hummus

marinated fresno & sweet-roasted chilies

Charred Eggplant Spread

house yogurt, lemon, california arbequina olive oil

House-Made Labneh

marcona almonds, roasted grapes, burnt honey

House-Made Stracciatella

mighty vine tomatoes, croutons, shallots, sherry vinegar, basil

Toasted Almond & Garlic

castelvetrano olives, fresh herbs

Whipped Feta & Tomato

sundried tomato, basil, lemon oil

Roasted Mushroom Hummus

truffle vinaigrette, toum, lemon zest

Greens & Ancient Grains

select two

Greek Salad

romaine, tomatoes, cucumbers, red pepper, feta, Dijon vinaigrette

Basmati & Beluga Lentil Salad

crispy shallot, yellow tomatoes, orange, cucumber, pistachio

Ema Caesar

little gems, pita croutons, parmesan, zhoug caesar

Winter Tabouli

honeycrisp apples, fennel, carrot, pomegranate

Winter Squash Risotto

parmesan, sage, butternut squash vinaigrette

Mezze

select two

Green Falafel

beet tzatziki, garlic tahini, dhania

Crispy Potatoes

mizithra, rosemary, scallion crema

Pan-Roasted Romanesque Cauliflower

mizithra, rosemary, scallion crema, house yogurt, local honey

Charred Halloumi

turmeric, fresno chili, watercress

Brussels Sprouts

crispy shallots, pumpkin seeds, sherry glaze

Kebabs & Seafood & Meat

select three

Chicken Kefta

lemon, olive oil, tzatziki

Grilled Octopus

carrot cumin purée, moroccan mint salsa

Market Vegetable

aleppo pepper, garlic, olive oil, zhoug

Lamb & Beef Kefta

lemon, olive oil, tzatziki

Salmon Kebab

sweet peppers, red onions, lemon, olive oil, zhoug (+$3)

Shabazi Spiced Halibut

celery root, preserved lemon, green olive, fennel (+$3)

Beef Tenderloin Kebab

red onions, lemon, olive oil, zhoug (+$6)

Braised Pork Belly

black beluga lentils, persimmons, pomegranate molasses (+$6)

Short Rib

soy, cumin, chili, shaved vegetables, honeynut squash

Dessert

select two

Honey Pie

sesame, grilled grapes

Sticky Date Cake

medjool dates, sumac whiskey caramel, whipped cream

Double Chocolate Cake

chocolate mousse, whipped cream, marcona almonds, rosemary

Bar Packages

Classic Bar Package

$16 per person / hour

Spirits

Basic Vodka

Ford's Gin

Plantation 3 Star Rum

Tromba Tequila

Buffalo Trace Bourbon

Sheep Dip Scotch

Beer

Graft Cider Farm Flor

Off Color Tooth & Claw

Volkan Exotic Wheat

Whiner Le Tub

Moody Tongue

Hazy Little Thing

Aleister

Nitro Merlin

Wine

Bubbles

Prosecco, Giuliana, Italy, NV

Rose

Listán Negro, Bermejos, Canary Islands, Spain, 2018

White

Sauvignon Blanc, Gilgal, Golan Mountain, Upper Galilee, Israel, 2017

Listán Blanco, Envinate, Tenerife, Canary Islands, Spain, 2018

Red

Pinot Noir, Girasole, Mendocino, California, 2017

Virgen de la Sierra "OGV" Grenache, Calatayud Spain, 2016

Additional Bar Packages

Beer & Wine Package

Priced at $14 per person per hour. Includes classic wines by the glass and beer

Upgrade to Sommelier's Selection Wines

additional $3 per person per hour to beer & wine package

Premium Bar Package

$20 per person / hour

Specialty Cocktails

Where There's a Will

Pamplemousse G&T

Smoking Jacket

Seasons Drinkings

Business Class

House Mocktails

Spirits

Basic Vodka

Tito's Vodka

Ketel One Vodka

Ford's Gin

Hendrick's Gin

Plantation 3 Star Rum

Smith & Cross Rum

Tromba Tequila

Ocho Reposado Tequila

Buffalo Trace Bourbon

Basil Hayden Bourbon

Woodford Reserve Bourbon

Sheep Dip Scotch

Macallan 12yr Scotch

Beer

Graft Cider Farm Flor

Off Color Tooth & Claw

Volkan Exotic Wheat

Whiner Le Tub

Moody Tongue

Hazy Little Thing

Aleister

Nitro Merlin

Wine

Bubbles

Prosecco, Giuliana, Italy, NV

Chardonnay, Yarden "Blanc de Blancs", Golan Mountain, Upper Galilee, Israel, 2011

Rose

Listán Negro, Bermejos, Canary Islands, Spain, 2018

Syrah/Cinsault, Massaya, Bekaa Valley, Lebanon, 2017

White

Sauvignon Blanc, Gilgal, Golan Mountain, Upper Galilee, Israel, 2017

Listán Blanco, Envinate, Tenerife, Canary Islands, Spain 2018

Assyrtiko, Mylonas, Santorini, Greece, 2018

Chardonnay, Sandhi, Santa Barbara, California, 2017

Red

Pinot Noir, Girasole, Mendocino, California, 2017

Virgen de la Sierra "OGV' Grenache, Calatayud, Spain, 2016

Graciano, Bodegas Bhilar, Rioja, Spain, 2018

Syrah/Tempranillo, La Ferme Rouge, Zaër, Morocco, 2016

COVID-19 Surcharge

To help offset restrictions on our business resulting from the COVID-19 crisis, a 5% surcharge has been added to all guest checks. If you would like this removed, please let us know

Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability

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Catering Group Dining

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